Emu meat is heart healthy, low in fat, cholesterol and calories; high in protein, iron, zinc, phosphorus magnesium and vitamin C.

Emu meat has:

  • Fewer calories/kilojoules
  • More protein
  • Much less fat than any meat; 1/4 the fat of beef and 1/2 the fat of venison
  • Less saturated fat
  • Low cholesterol levels
  • More iron
  • Less sodium
  • More potassium
  • More of the Vitamins A, D, & E

Benefits of Pure Emu Oil 

  • Provide relief from arthritis
  • Provide relief from joint pain, muscular aches, bruising, sprains and strains
  • Reduce irritation and inflammation caused by skin disorders, including eczema, dermatitis, psoriasis, nappy rash and cradle cap
  • Reduce itching and pain associated with insect bites
  • Reduce pain and scarring caused by burns
  • Reduce redness and scarring caused by acne
  • Scientific research has shown emu oil reduces inflammation associated with digestive disorders such as Irritable Bowel Syndrome, Crohn’s Disease, indigestion and ulcers
  • A highly effective moisturiser as it contains Omegas 3, 6 & 9 and Vitamins A, E, and F
  • Regular application can aid in reducing stretch marks and age spots
  • A moisturising eye make-up remover
  • The ideal hair and scalp treatment
  • When taken internally, aids to lower cholesterol levels
  • Superior penetrating properties to mineral & vegetable oils